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Roy’s Naples invites you to enjoy these exciting events in the month of November!
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Join our Waina Hui
Monday, November 16th / 6:00pm-7:30pm
$20 per person
Waina Hui (wine club) is our monthly gathering of friends to sample wines from around the world and to share in the enticing flavors of Roy’s Hawaiian Fusion cuisine. Tastings are held the third Monday of each month from 6:00-7:30 pm and include a sampling of Roy’s signature appetizers.
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In the Chef’s Kitchen
Tuesday, November 17th / 10:30am
$39 per person
(price excludes tax & gratuity)
Join us for an exciting cooking class from the kitchen of Roy’s Naples! Enjoy the opportunity to interact with our skilled team while absorbing the techniques used to create our Hawaiian- and Asian-fused flavors. Cooking classes include demonstration and a 3-course lunch with wine pairings. Call and make a reservation to join us!
Menu
Black Fig & Butter Lettuce Salad
Goat Cheese, Apple Bacon & Apple Butter Vinaigrette
Togarashi Ahi
Jasmine Rice, Pastry Bound Asparagus, Baby Arugula and Heirloom Tomato Salad with Lemongrass Infused Sweet Chili Beurre Blanc
Melting Hot Chocolate Soufflé
Vanilla Ice Cream & Raspberry Sauce
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Roy's Downtown Naples
475 Bayfront Place
239.261.1416 |
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Space is limited for each of these events,
please call to make your reservation today!
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Roy's Hawaiian Fusion Cuisine - 2202 N. West Shore Blvd. Suite 500, Tampa, FL 33607 |