Taste of Napa Wine Dinner

We’ve created an exclusive five-course wine dinner celebrating our mutual passion for food and the wines of Napa Valley. Dinner will feature an inventive menu including Seared Hokkaido Sea Scallop, Crispy Skin Alaskan Black Cod and Kalbi Prime New York. Each course is expertly paired with the finest wines of the Napa Valley.

To ensure the intimacy of this unique experience, call now to make your reservation.

ARIZONA

Chandler

May 22nd & 23rd

480.705.7697

Desert Ridge

May 23rd & 24th

480.419.7697

CALIFORNIA

Anaheim

May 23rd & 24th

714.776.7697

LaJolla

May 23rd & 25th

858.455.1616

Newport Beach

May 23rd & 24th

949.640.7697

Pasadena

May 22nd & 24th

626.356.4066

Rancho Mirage

May 21st & 23rd

760.340.9044

San Diego

May 23rd & 24th

619.239.7697

San Francisco

May 23rd & 25th

415.777.0277

Woodland Hills

May 22nd & 23rd 

818.888.4801

FLORIDA

Bonita Springs

May 21st & 22nd

239.498.7697

Jacksonville Beach

May 22nd & 23rd

904.241.7697

Orlando

May 22nd & 23rd

407.352.4844

Tampa

May 23rd & 24th

813.873.7697

MARYLAND

Baltimore

May 24th & 25th

410.659.0099

TEXAS

Plano

May 22nd & 23rd

972.473.6263

*Excluding tax and gratuity. Reservations must be made by telephone. Not valid with any other offer or promotion. Payment by cash, credit card or Roy’s Gift Card only. Roy’s abides by all state and local liquor laws.