Roy's Hawaiian Fusion Cuisine
Reservations
Gift Cards
Cuisine
Aloha Hour
Locations
Private Dining
What's New
Keep In Touch
About Roy’s
Roy Yamaguchi
Company Officers
Careers
E-mail Us
Roy's Hawaiian Fusion Cuisine
Roy's Hawaiian Fusion Cuisine

About Roy's
In Hawaii, there are two things of equal importance—food and the "aloha" spirit. The blending of these two dynamic principles is how Roy’s Hawaiian Fusion® Cuisine was born. European techniques and Asian cuisine meet Hawaiian hospitality to create a fine dining experience unlike any other. Where the "aloha" style of service comes straight from the heart, and where any occasion becomes an unforgettable evening.

In 1988, James Beard Award-winner Roy Yamaguchi opened the first Roy's in Honolulu, Hawaii. Today there are 30 Roy's locations around the world—21 in the continental U.S., six in Hawaii, one in Japan and one in Guam. The restaurant was designed around a unique experience through spacious dining rooms, an expansive lounge and Roy’s signature exhibition kitchen in full view.
We'd Love to Hear From You
Roy's Hawaiian Fusion Cuisine Make A Reservation
Make a Reservation
 
 




Home   |   About Roy’s   |   Careers   |   Cuisine   |   Press Room   |   Contact Us   |   Site Map   |   Privacy Policy   |   Terms & Conditions

All information and assets contained within this site are the sole property of Roy's Hawaiian Fusion® Cuisine
© 2013 BLOOMIN' BRANDS, INC.