Careers at Roy’s
Become a member of our Ohana and help us create an inspiring environment of inclusion, learning, and professional growth.
Roy’s managers are hospitality leaders; driven to provide an exceptional guest experience, to develop and mentor our Ohana and to deliver exceptional financial results in a lively, welcoming environment. If you’re looking for an exciting career with an industry leader, we look forward to connecting.
Our Management Positions Include
- Managing Partner
- Chef Partner
- Sous Chef
- Sales Manager
- Front of House Manager
All management positions are full-time opportunities.
At Roy’s, we’re committed to providing clear direction, training opportunities, support, and a sense of belonging. In return, we ask for dedication, teamwork, and a great attitude. We offer a flexible schedule, competitive compensation package, advancement opportunities and more.
We are open seven days a week and open for brunch, lunch, and dinner at many locations. Hourly employees must be flexible to work days, evenings, and weekends.